Es war einmal. Die Krengeschichte.

From the fields into the glas

The story of styrian horseradish

The origin

Styrian horseradish g.g.A. -
our horseradish is a real styrian.
Grown and handled in the
region of Feldbach.

The harvest
1.000

hours of work per hectare

Read more about the harvest of horseradish

Our farmers

Learn more about our farmers.

Handmade
48

hours 
From the fields
into the glas 

190

working steps

The preparation

Sustainability you can taste
100

gramm
STEIRERKREN

6 months

durable freshness

Refrigerated section

Where you can find our SteirerKren.